Private Wedding Gala Package

Poolside Crudite Table

A beautiful table display tiered three feet high of Garden Vegetables, Seasonal Fruits, Imported Cheeses, Dried Sausage, three Dipping Sauces and a Medley of Gourmet Crackers

Fisherman's Raw Bar

Beautifully displayed on Ice Tiers
Jumbo Shrimp Cocktail
Snow Crab Claws
Little Necks on the Half Shell
Oysters on the Half Shell

Accompanied by Assorted Dipping Sauces

Butler Style Passed Hors D'oeuvres

Scallops Wrapped in Bacon
Crab Meat Stuffed Mushrooms
Veal Sausage, White & Red Grapes with Balsalmic Glaze
Fresh Tomato Mozzarella Bruschetta
Sesame Teriyaki Chicken Skewers

Tuscan Room

Antipasto Station:
A Table Display of Imported Italian Meats including Prosciutto, Capocollo, Salami, and Mortadella accompanied by Gourmet Breads, Imported Cheeses, Roasted Red and Yellow Peppers, A Medley of Olives, Stuffed Cherry Peppers, Fresh Mozzarella, offered with an Assortment of Mixed Field Greens, Baby Spinach, and Romaine.

Assorted Italian Frittatas
Smoked Salmon Topped with Cilantro
White Cabbage, White Bean, & Pepperoni accompanied by Garlic Bruschetta Bread served in a Fresh Bread Boule

Dinner Buffet

Mixed Green Salad with Tomato, Sliced Almond, Mandarin Oranges accompanied by Raspberry Vinaigrette Dressing

Steamship Round
Breaded Pork Chop with Balsalmic Mixed Fruit, Shaved Parmesan Cheese on a bed of Fresh Arugula

Rolled Eggplant filled with Hot Capocollo, Sharp Provolone, and Ricotta Cheese topped with Fresh Basil, Shaved Parmesan and Mozzarella accompanied by a light Plum Tomato Gravy

Flame Broiled Native Swordfish with Fresh Mango Salsa

Baby Red Bliss Roasted Potatoes with Garlic and Herbs

Grilled Garden Vegetables
Broccoli Rabe'

Medley of Rolls, Baguettes, Breadsticks, and Sweet Whipped Butter

Pasta Station

Penne and Tri-Color Farfalle Gently Sauteed Tableside to Perfection Offered with Choice of Pink Vodka,

Homemade Marinara and Aglio e Olio Sauce complete with Twelve assorted condiments

Moonlight Dessert Station

Warm Flowing Decadent Chocolate Fountain accompanied by an array of Seasonal Fruits, Berries, and Sweet Dipping Confections

Served Dessert

Custom Four Tiered Fondant Wedding Cake

Dessert Table

Italian Miniature Pastries, Italian Cookies,
Zuppa in Glaze, Pizzelles, Assorted
Tarrone, Sliced Cakes, Assorted Whole Pies, and White Wedding Jordan Almonds

Served Coffee

Freshly Brewed Regular and Decaffeinated
Assorted Teas

Beverage Service

Ceremonial Champagne toast
Two Premium Cash Bar stations for remainder of evening
Specialty Wine station
Open Bar Cocktail Hour

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$180.00 per person
Includes all china, flatware, glassware, and linens. Prices are subject to a taxable staffing
fee, 20% taxable gratuity, 7% state sales tax, and a 1% local hospitality tax. Substitutions
are open to discussion.