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a la carte: Entrees

Half pan serves 10 - 12 , Full pan serves 25 - 30

Meat Lasagna	h $45.00	f $95.00
Vegetable Lasagna	h $45.00	f $95.00
Stuffed Veal Rollatini	h $65.00	f $130.00
Chicken Marsala	h $45.00	f $85.00
Chicken Capri	h $45.00	f $85.00
Chicken Franchaise	h $45.00	f $85.00
Seafood Risotto	h $45.00	f $125.00
Eggplant Parmesan	h $45.00	f $85.00
Eggplant Rollatini with Spinach and cheese	h $45.00	f $95.00
Eggplant Rollatini with Proscuitto and Fresh Mozzarella	h $45.00	f $95.00
Cheese Ravioli with Pink Vodka Sauce or Marinara	h $25.00	f $65.00
Jumbo Stuffed Shell	h $25.00	f $65.00
Baked Gnocchi with Pink Vodka Sauce and 3 Cheeses	h $35.00	f $75.00
Gnocchi Sorrentino	h $35.00	f $75.00
Beef Braccioli	$3.00 each
Jumbo Baked Stuffed Shrimp with Fresh Crabmeat Stuffing	$3.75 each
Herb Crusted Tenderloin with Wild Mushroom Demi	$130.00, serves 10 - 12
Roasted Fresh Turkey with Homemade Bread Stuffing	$60.00 -15 - 18 lbs	$89.00 - 18 - 22 lbs
Rack of Lamb $125.00	serves 8 - 10
Whole Budda Ball Ham with Raisin Sauce	$100.00, 18 - 20 lbs

Desserts

Daily selection of cakes and pies, prices vary Assorted Cookie Platter $15.00 per dozen
Assorted Miniature Pastry $27.00 per dozen

Prices are subject to a taxable staffing fee, 18% taxable gratuity,
7% state sales tax, and a 1% local hospitality tax.

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Two convenient locations to serve you!

996 Chalkstone Avenue
Providence, RI 02908
401.383.3631

8 Freebody Street
Newport, RI 02840
401.619.4646