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Vegetarian Selections

Priced Per Person - 10 Person Minimum

Available by the pan, a plated meal, or a buffet selection.
A half-pan (h) will serve 12 - 15 people;
a full pan (f) will feed 25 - 30 people.

Florentine Manicotti in Marinara Sauce	$3.00
Stuffed Portabello Mushroom	$4.99
Stuffed Zucchini	$2.99
Native Green Bean Almondine	$2.99		h $25.00	f $65.00
Baked 3-Cheese Penne	$2.50		h $35.00	f $65.00
Vegetable Lasagna	$4.99		h $25.00	f $65.00
Eggplant Parmigiana	$5.99		h $45.00	f $95.00
Zucchini Parmigiana	h $45.00	f $95.00
Oven Roasted Potato	$3.50		h $35.00	f $75.00
Eggplant Florentine, Ricotta cheese & Spinach	$4.50		h $45.00	f $95.00
Tortellini Alfredo	h $45.00	f $95.00
Tortellini in Pink Vodka Sauce	h $45.00	f $95.00
Cavatelli with Sausage Sauce	h $45.00	f $95.00
Polenta with Wild Mushrooms	$4.50		h $45.00	f $95.00
Broccoli Au Gratin	$3.50		h $35.00	f $65.00
Native SautÃ©ed Vegetables	$3.50		h $35.00	f $95.00
Grilled Vegetable Platter	$4.00		h $35.00	f $95.00
Cheese Ravioli	$3.00		h $35.00	f $95.00
Pasta & Broccoli	$3.00		h $35.00	f $95.00

Prices are subject to a taxable staffing fee, 18% taxable gratuity, 7% state sales tax, and a 1% local hospitality tax.

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Two convenient locations to serve you!

996 Chalkstone Avenue
Providence, RI 02908
401.383.3631

8 Freebody Street
Newport, RI 02840
401.619.4646